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In the July Issue:
Blackberry and Watermelon Frozen Margs at Mad Mex
Sierra Nevada Anniversary Ale tapped on July 10
Amaizing Veggie Dinner at Kaya on July 16
Family Resouce Benefit at Casbah on July 31
Parducci sustainable wines at Café Phipps on July 18
Celebrate Independent American Ales at the Warhol on July 11
Chef Bill Fuller phones in recipes from vacation
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